Members Only Area

The Ark has come a long way from its humble beginnings as a drafty, windowless old barn when the club officially opened in 1948. Today, its warm, rustic atmosphere provides a comfortable year-round clubhouse, social center and all-around meeting place for members to gather for conversation, a bite to eat in the dining room or on the patio, drinks at the bar, or just to relax. The ark is also the setting for many of ourscheduled activities and social events such as gourmet dinners prepared by our own chef, formal dances, auctions and casino nights. The Ark is frequently the scene of impromptu parties as well.

The Weston Field Club is proud to boast our very own chef, William Fleischner, known affectionately as "Chef Bill." In addition to preparing high quality cuisine at the Ark, Chef Bill also provides catering services, and occasionally offers cooking classes. Check back regularly to see what wonderful dishes Bill will be serving up.